Sweet
Availability:
Low stock: 10 leftsize: 1l
Quantity:
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Accelerate maturation and enhance harvest quality with Valagro Sweet, a specialized biostimulant formulated to improve fruit color, consistency, and sugar content (Brix). Utilizing the advanced GeaPower technology, Sweet provides a highly concentrated blend of polysaccharides, trace elements, and calcium. Unlike traditional ripening agents, Sweet does not trigger senescence or "aging" of the plant; instead, it optimizes the natural ripening process. The result is firmer fruit with a longer shelf life, more intense coloration, and superior flavor profiles. It is the professional choice for growers aiming for top-tier market pricing and consumer preference.
Enhance fruit color and increase sugar content with Valagro Sweet. This biostimulant ensures uniform ripening and firmer fruit for a longer shelf life.
| Feature | Details |
| Primary Function | Sugar accumulation and color intensification |
| Key Components | Calcium, Magnesium, Trace Elements, Polysaccharides |
| Calcium (CaO) | 10.0% w/w |
| Magnesium (MgO) | 1.0% w/w |
| Technology | GeaPower (GEA011) |
| Formulation | Soluble Liquid (SL) |
Apply as a foliar spray during the final stages of fruit development to maximize the accumulation of sugars and pigments.
| Crop Category | Recommended Dosage | Timing of Application |
| Fruit Trees (Apple, Pear, etc.) | 2.5–3.0 L/ha | 2 applications: 20 days and 10 days before harvest. |
| Grapes (Table & Wine) | 250–300 ml/100 L | Apply at veraison and 10–15 days before harvest. |
| Vegetables (Tomato, Pepper) | 2.0–3.0 L/ha | 2–3 applications every 7–10 days starting at early ripening. |
| Strawberries & Berries | 250 ml/100 L | Every 8–10 days from the start of fruit coloration. |
| Flowers / Ornamentals | 2.0 L/ha | To improve flower color intensity and stem strength. |
Increased Brix Levels: Naturally boosts sugar concentration for better taste and market value.
Uniform Maturation: Reduces the number of pickings by ensuring the crop ripens simultaneously.
Improved Firmness: High calcium content strengthens cell walls, reducing bruising during transport.
Enhanced Coloration: Stimulates the synthesis of pigments (anthocyanins) for vibrant, attractive fruit.
| Vendor: | valagro |
|---|---|
| Type: | biostimulant |
| size: | 1l |